Vol. 13 No. 3 (2025): Journal of Biotechnology and Biodiversity

Publications of scientific research related to the interdisciplinary areas of: Biotechnology, Biodiversity and Environment, Agrarian Sciences and Chemistry.

https://doi.org/10.20873/jbb.uft.cemaf

DOI: https://doi.org/10.20873/jbb.uft.cemaf.v13n3

Published: 2025-10-02

Biodiversity and Environment

Impact of human-wildlife conflicts on the livelihood of local communities in Oba Hills National Park, Osun State, Nigeria

Adedamola Oyinade Sanuade, Bibitayo Ayobami Owolabi , Abdulbasith Olabamiji Fajinmolu
- PDF
Desiccation and storage at low temperatures increases vigor in Handroanthus heptaphyllus (Vell.) Mattos seeds

Noel Barbosa Silva, Milene Maria Silva Castro, Claudineia Regina Pelacani
- PDF (Português (Brasil))
Lorem Characterization of the Jenipapo river sub-basin, Tocantins, Brazil

Allan Deyvid Pereira da Silva, Jader Nunes Cachoeira, Olavo da Costa Leite, Igor Eloi Silva Machado, Mychelle Priscila de Melo, Eduardo Ganassoli Neto, Jose Fernando Pereira
- PDF (Português (Brasil))

Biotechnology

White fungal biotechnology: prospecting and identifying anemophilic fungi for possible applications in industrial processes.

Mônica Suelen dos Santos Ribeiro, Camila Silva Pereira, Ana Paula Moni Silva, Paulo Sérgio Marques, Márcio Daniel Nicodemos Ramos
- PDF

Agrarian Sciences

Cherry tomato production in substrate and without foliar application of calcium

Vanessa Neumann Silva, Alessandra De Marco, Giséli Oliveira de Souza
- PDF (Português (Brasil))
Phenolic compounds from unconventional food plants occurring spontane-ously in an agroforestry system

Mariana Nunes Ferreira Cabral, Maria Izabela Ferreira, Gabriela Granghelli Gonçalves, Matheus Antônio Filiol Belin, Giuseppina Pace Pereira Lima, Filipe Pereira Giardini Bonfim, Lin Chau Ming
- PDF (Português (Brasil))
Genetic diversity between soybean varieties based on morphological and molecular markers

Lais Nóbrega Rodrigues, Carlos Eduardo Pulcinelli, Welison Andrade Pereira
- PDF (Português (Brasil))
Evaluation of the post-harvest preservation of Xingu blackberries

Bruna Rosa Dutra, Tatiane Chassot, Débora Leitzke Betemps, Euvaldo de Sousa Costa Junior, Fernanda Andressa Calai, Paulo Henrique da Silva Câmara, Clarissa Castoldi Facco
- PDF (Português (Brasil))

Chemistry

A simple method for the synthesis of SnO2 nanoparticle with reduced band gap

Gleice Botelho, Raissa Santos Sousa
- PDF (Português (Brasil))

Vol. 13 No. 3 (2025): Journal of Biotechnology and Biodiversity

Biodiversity and Environment

Impact of human-wildlife conflicts on the livelihood of local communities in Oba Hills National Park, Osun State, Nigeria

Desiccation and storage at low temperatures increases vigor in Handroanthus heptaphyllus (Vell.) Mattos seeds

Lorem Characterization of the Jenipapo river sub-basin, Tocantins, Brazil

Biotechnology

White fungal biotechnology: prospecting and identifying anemophilic fungi for possible applications in industrial processes.

Agrarian Sciences

Cherry tomato production in substrate and without foliar application of calcium

Phenolic compounds from unconventional food plants occurring spontane-ously in an agroforestry system

Genetic diversity between soybean varieties based on morphological and molecular markers

Evaluation of the post-harvest preservation of Xingu blackberries

Chemistry

A simple method for the synthesis of SnO2 nanoparticle with reduced band gap

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