[1]
Silva, E.H.C. et al. 2012. Row spacing and harvesting times for biomass production and essential oil content of mint (Mentha arvensis L.). Journal of Biotechnology and Biodiversity. 3, 4 (Nov. 2012), 193–198. DOI:https://doi.org/10.20873/jbb.uft.cemaf.v3n4.costasilva.